Native to South America, Inca Berries are similar to Gooseberries.
A bright yellow berry when fresh and this colour darkens when dried.
They are a taste explosion in your mouth with an intense sweet flavour that ends with a slight tang not unlike an apricot.
Thanks to the small little seeds inside the berry is high in fibre, a good source of antioxidants and may have anti-inflammatory qualities.
Eat them on their own or mixed in with your favourite muesli or yoghurt. Add them to your favourite nut mix for an on-the-go snack or try adding them to a cheese platter at your next gathering.
Our Inca Berries are organic and preservative free!
If you’ve never tried one, come in store and try one today. You’ll wonder how you ever did without them.